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Chef Maurice Mysteries Books in Order

Part ofJA Lang Books in Order

Browse the Chef Maurice Mysteries by JA Lang in order, with short summaries, series background, and simple advice on where to start reading.

Last updated: July 4, 2026

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Chef Maurice Mysteries books in publication order

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3 books

1

Chef Maurice and a Spot of Truffle

by JA Lang

2015

When Chef Maurice's mushroom supplier disappears, a stash of rare truffles and a body in the woods pull him into murder. With Arthur and a truffle-hunting pig at his side, he starts asking risky questions.

2

Chef Maurice and the Bunny-Boiler Bake Off

by JA Lang

2015

At Beakley's Spring Fayre, celebrity chef Miranda Matthews arrives trailing enemies and bad feeling. After she is murdered, Chef Maurice has to untangle village grudges, kitchen rivalries, and a very public crime.

3

Chef Maurice and the Wrath of Grapes

by JA Lang

2015

A dinner party at wine collector Sir William Burton-Trent's house turns deadly when the host is found dead in his locked cellar. Chef Maurice and Arthur must sort through quarrelsome guests and a classic puzzle before the case goes sour.

Chef Maurice Mysteries books in chronological order

  1. Book cover for "Chef Maurice and a Spot of Truffle"

    Chef Maurice and a Spot of Truffle

    by JA Lang

    2015Chef Maurice Mysteries, Book 1
  2. Book cover for "Chef Maurice and the Wrath of Grapes"

    Chef Maurice and the Wrath of Grapes

    by JA Lang

    2015Chef Maurice Mysteries, Book 2
  3. Book cover for "Chef Maurice and the Bunny-Boiler Bake Off"

    Chef Maurice and the Bunny-Boiler Bake Off

    by JA Lang

    2015Chef Maurice Mysteries, Book 3

Series background & context

The Chef Maurice Mysteries are cozy village whodunits set in Beakley, a fictional Cotswold village where good food and bad behavior sit surprisingly close together. At the center is Chef Maurice, the French owner of Le Cochon Rouge, who would very much like to focus on running his restaurant but keeps getting pulled into murder cases. The setting matters here. These books lean into country houses, village events, local routines, and the kind of gossip that can turn a small disagreement into a full public spectacle.

Chef Maurice is not a polished detective in the usual sense. He is dramatic, opinionated, food-obsessed, and often far too curious for his own safety. His closest partner in crime solving is food critic Arthur Wordington-Smythe, whose dry reactions make a good counterweight to Maurice's bigger personality. Around them is a recurring cast from the restaurant and village, including Patrick, Alf, local police, and, in the early books, Hamilton the pig. Part of the fun is watching this whole circle get drawn into Maurice's latest theory.

Food drives everything.

In Chef Maurice and a Spot of Truffle, a missing mushroom supplier, rare white truffles, and a body in the woods pull Maurice into his first full investigation. Chef Maurice and the Wrath of Grapes shifts the action to a dinner and wine tasting at the house of collector Sir William Burton-Trent, where the mystery turns into a classic country-house puzzle with a locked cellar at its center. Chef Maurice and the Bunny-Boiler Bake Off brings things back into the village for the Beakley Spring Fayre, with a celebrity chef, a baking contest, and yet another death that puts Maurice on the trail.

The ongoing appeal of the series is the mix of traditional puzzle plotting and light comic energy. These are murders, but the books are never grim. The tension usually grows out of familiar cozy ingredients: professional pride, social pretension, strained friendships, village grudges, and people who underestimate how much Chef Maurice notices once his suspicions are raised. There is also a small continuing thread in the supporting cast, especially around the restaurant staff and the local police, so reading in order lets those relationships land a little better.

This is a cozy series that knows its lane. If you like Cotswold settings, eccentric suspects, food-centered clues, and mysteries that nod to classic British detection without getting stiff about it, Chef Maurice is easy company. Each book works on its own, but together they build a small, funny world where lunch can be excellent and the body count politely inconvenient.

Edited by

Richard Reis

Software engineer whose passion for tracking book recommendations from podcasts inspired the creation of MRB.

Anurag Ramdasan

Lead investor at 3one4 Capital whose startup expertise and love for books helped shaped MRB and its growth.

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