Key West Food Critic Mystery Books in Order
Key West Food Critic Mystery is a series of 12 books written by Lucy Burdette.
Here, you can see them all in order! (publication year included)
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12 Books in Series
An Appetite for Murder
by Lucy Burdette
2012
Death in Four Courses
by Lucy Burdette
2012
Topped Chef
by Lucy Burdette
2013
Murder with Ganache
by Lucy Burdette
2014
Death with All the Trimmings
by Lucy Burdette
2014
Fatal Reservations
by Lucy Burdette
2015
Killer Takeout
by Lucy Burdette
2016
Death on the Menu
by Lucy Burdette
2018
A Deadly Feast
by Lucy Burdette
2019
The Key Lime Crime
by Lucy Burdette
2020
A Scone of Contention
by Lucy Burdette
2021
A Dish to Die For
by Lucy Burdette
2022
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Software engineer whose passion for tracking book recommendations from podcasts inspired the creation of MRB.
Lead investor at 3one4 Capital whose startup expertise and love for books helped shaped MRB and its growth.




























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