Carolyn Blue Culinary Mysteries Books in Order
Part ofNancy Fairbanks Books in OrderBrowse Carolyn Blue Culinary Mysteries by Nancy Fairbanks in reading order, with short book summaries to introduce the series and help you decide where to begin.
Last updated: 10 new books added
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Carolyn Blue Culinary Mysteries books in publication order
10 books
Crime Brûlée
by Nancy Fairbanks
2001
Aspiring food writer Carolyn Blue accompanies her husband to a New Orleans conference, planning to explore Cajun cuisine. When an old friend disappears during dinner, Carolyn follows a dangerous trail that leads into an alligator swamp.
Truffled Feathers
by Nancy Fairbanks
2001
Carolyn Blue and her husband visit New York expecting fine food and entertainment. When their host dies after eating pastrami, their separate investigations lead into corporate intrigue and publishing, revealing a murder behind the apparent medical emergency.
Death A L'Orange
by Nancy Fairbanks
2002
A culinary tour through France takes a dangerous turn for Carolyn Blue when an accident precedes a murder among the travelers. She must investigate her fellow tourists while trying to keep her family safe from a killer.
Chocolate Quake
by Nancy Fairbanks
2003
A visit to San Francisco turns alarming when Carolyn discovers that her mother-in-law has been arrested for murder. Investigating the bloodstained circumstances draws the food writer through competing accounts while tremors unsettle the city around her.
Holy Guacamole!
by Nancy Fairbanks
2004
At an El Paso opera party, an artistic director dies after eating guacamole prepared by a disgruntled soprano. Food writer Carolyn Blue investigates, uncovering motives that suggest something more deliberate than a disastrous culinary revenge.
The Perils of Paella
by Nancy Fairbanks
2004
While visiting Barcelona, Carolyn Blue witnesses a museum performance in which one participant is actually dead. The victim’s resemblance to her friend Roberta draws Carolyn into a murder investigation complicated by a missing boy and local criminals.
Mozzarella Most Murderous
by Nancy Fairbanks
2005
While her husband is stranded in Paris, Carolyn befriends an Italian woman during a stay in Sorrento. When the woman is found drowned, Carolyn probes the relationships surrounding her to determine whether the death was murder.
Bon Bon Voyage
by Nancy Fairbanks
2006
A gourmet European cruise promises Carolyn a welcome holiday, despite sharing a cabin with her mother-in-law. Disgruntled crew members, a missing passenger and a corpse soon force her to investigate dangers beyond the ship's menu.
French Fried
by Nancy Fairbanks
2006
Joining her husband on a lecture trip to Lyon, Carolyn expects fine food and sightseeing. When poisoned foie gras intended for them kills a colleague, she investigates hidden relationships and tries to prevent another fatal meal.
Turkey Flambé
by Nancy Fairbanks
2007
Carolyn's book launch becomes a disaster when a flaming turkey demonstration injures her publisher and causes a fatal accident. Accused of terrorism, the food writer must uncover sabotage to restore her reputation and identify the culprit.
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